The restaurants of Tarifa have very varied plates of fish like the Voraz, Mero, Lubina, Dorada, Swordfish, Tuna, Urta and Pez Lemon. The meat of Tarifa is of retinto cow and pig iberico, of very good quality. Morrocan food, thailand, Mexico, chinesse, pizza... for all tastes.

During summer Banti offers a fine selection of Asian influenced and
vegetarian foods as well as great cocktails and shakes. Dinner menus
during the weekends are servered in the beautiful garden and are
accompanied with live music.

Make sure you reserve early!

HOTEL RESTAURANT LA TORRE TARIFA

Tuna fishes in Tarifa with tunny net called "Almadraba", that is a labyrinth of networks, that is pierced in the beach of Los lances from April to may.

The fisherie of Voraz or Besugo located in the part west of the Strait of Gibraltar. The fishing fleet of Tarifa is mainly of voraceros. The great fish you will find in Bolonia, town located to about 19 km of Tarifa, with an exceptional beach.

Something that you will not forget is the breakfasts of Tarifa. There are several Cafes specialized in breakfasts, we recommended CAFE AZUL to you, in calle Batalla del Salado, 8. To 50 mtrs. of Puerta de Jerez. The perfect place to replenish forces, with wide menu of breakfasts.

Enyoy in the Cafe Central, meeting point for everybody, in the center of old town of Tarifa. Calle Sancho IV El Bravo or La Calzada.